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Bielenda | COMFORT feet cream for cracked and calloused heels 100ml. - Muque

Bielenda | COMFORT feet cream for cracked and calloused heels 100ml.

Regular price
R 190.00
Regular price
R 240.00
Sale price
R 190.00
Unit price
Sold out

Bielenda COMFORT feet cream for cracked and calloused heels is an effective cream with a rich, greasy and softening active formula, designed for the care of cracking and calloused heels.

Perfectly cares for the skin of heels prone to cracking due to excessive dryness of the epidermis, improper diet, wearing bad footwear or daily hygiene neglect.

Cracks promote the penetration of dirt, viruses and bacteria into the body.

To prevent this, properly care for your feet and protect your skin against cracking.

  • The content in the cream of high 10% concentration of glycerin and supporting it: lanolin, d-panthenol and an antibacterial component, gives the effect of an "invisible protective sock" that covers the heel, which acts as a dressing.
  • The cream's recipe is focused on binding and retaining water in the epidermis, giving a feeling of protection and comfort.
  • The cream visibly improves skin condition and soothes irritations. With each application, the skin regains its smoothness, is deeply regenerated and renewed. The cream absorbs quickly and does not stick.

    Application: Regularly massage the cream into the skin of the hands. For year-round use.

    Composition: Aqua (Water), Glycerin, Cetearyl Alcohol, Glyceryl Stearate, Panthenol, Stearic Acid, PEG-100 Stearate, Ethylhexyl Stearate, Paraffinum Liquidum (Mineral Oil), Paraffin, Dimethicone, Propylene Glycol, Althea Officinalis (Marsh Mallow) Root Extract, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Tocopheryl Acetate, Niacinamide, Allantoin, Retinyl Palmitate, Tocopherol, Sodium Caproyl/Lauroyl Lactylate, Ceteareth-18, Triethanolamine, Triethylcitrate, Disodium EDTA, Phenoxyethanol, Methylparaben, Ethylparaben, DMDM Hydantoin, Parfum (Fragrance), Butylphenyl Methylpropional, Citronellol, Hexyl Cinnamal, Limonene, Linalool.